Nutrition Data of SNACK BITES

You're viewing data of SNACK BITES of food data type -Branded in catergory - Other Snacks
Owner -Target Stores
GTIN/UPC085239811252
Available Date-9/19/2018
Modified Date- 9/19/2018

Nutritional profile & Nutrition facts


Here are the nutrition facts for SNACK BITES, according to the U.S. Food and Drug Administration (FDA), which regulates food labeling through the Nutritional Labeling and Education Act:

Name Amount
Calcium, Ca 5300mg
Iron, Fe 5400mg
Vitamin A, IU 7500IU
Vitamin C, total ascorbic acid 6300mg
Cholesterol 15700mg
Protein 600g
Total lipid (fat) 800g
Carbohydrate, by difference 1110g
Energy 300kcal
Sugars, total including NLEA 1510g
Sodium, Na 5800mg
Fatty acids, total trans 15400g
Fatty acids, total saturated 9700g
Fiber, total dietary 1200g
Ingredients: CHOCOLATE COOKIE PIECES (ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, COCOA [PROCESSED WITH ALKALI], CORN SYRUP, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA, SALT, SOY LECITHIN), BROWNIE DOUGH (SUGAR, WHEAT FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL [PALM KERNEL, PALM, SOYBEAN AND COTTONSEED], CORN STARCH, POWDERED SUGAR [SUGAR, CORN STARCH], COCOA [PROCESSED WITH ALKALI], WATER, CORN SYRUP, FRUCTOSE, GLYCERINE, SALT, SOY LECITHIN, NATURAL FLAVOR, XANTHAN GUM, TBHQ AND CITRIC ACID [ADDED TO PROTECT FLAVOR]), MINT FLAVORED CHIPS (SUGAR, PALM KERNEL AND PALM OIL, WHEY POWDER, NONFAT DRY MILK SOLIDS, GUM ARABIC, ANHYDROUS DEXTROSE, SOY LECITHIN, ARTIFICIAL COLOR [YELLOW LAKE 5, BLUE LAKE 1, RED 40, BLUE 1, YELLOW 6, YELLOW 5], SALT, NATURAL AND ARTIFICIAL FLAVOR), GLUCOSE SYRUP, SUGAR, WATER, PALM OIL, DEXTROSE, WHOLE MILK POWDER, SUNFLOWER LECITHIN, FRACTIONATED COCONUT OIL, NATURAL FLAVOR.


Note: The ddata given here is not intended to replace the advice of a nutritionist or health-care professional. Nutrition information is based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.

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