Nutrition Data of JUJU HEARTS

You're viewing data of JUJU HEARTS of food data type -Branded in catergory - Candy
Owner -Mount Franklin Foods LLC
GTIN/UPC076500084604
Available Date-4/25/2018
Modified Date- 4/25/2018

Nutritional profile & Nutrition facts


Here are the nutrition facts for JUJU HEARTS, according to the U.S. Food and Drug Administration (FDA), which regulates food labeling through the Nutritional Labeling and Education Act:

Name Amount
Total lipid (fat) 800g
Calcium, Ca 5300mg
Iron, Fe 5400mg
Sodium, Na 5800mg
Vitamin A, IU 7500IU
Vitamin C, total ascorbic acid 6300mg
Protein 600g
Carbohydrate, by difference 1110g
Energy 300kcal
Sugars, total including NLEA 1510g
Ingredients: CORN SYRUP, SUGAR, CORN STARCH, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, CARNAUBA WAX, ARTIFICIAL COLOR INCLUDING (RED 40).


Note: The ddata given here is not intended to replace the advice of a nutritionist or health-care professional. Nutrition information is based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.

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