Nutrition Data of ICE CREAM BARS
You're viewing data of ICE CREAM BARS of food data type -Branded in catergory - Ice Cream & Frozen Yogurt
Owner -Wells Enterprises, Inc.
Modified Date- 7/14/2017
Nutritional profile & Nutrition facts
Here are the nutrition facts for ICE CREAM BARS, according to the U.S. Food and Drug Administration (FDA), which regulates food labeling through the Nutritional Labeling and Education Act:
|Vitamin A, IU||7500IU|
|Vitamin C, total ascorbic acid||6300mg|
|Total lipid (fat)||800g|
|Carbohydrate, by difference||1110g|
|Sugars, total including NLEA||1510g|
|Fiber, total dietary||1200g|
|Total sugar alcohols||999999g|
|Fatty acids, total trans||15400g|
|Fatty acids, total saturated||9700g|
Ingredients: LIGHT ICE CREAM: MILK, SKIM MILK, MALTITOL, INULIN, POLYDEXTROSE, CREAM, CITRUS FIBER, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR AND ANNATTO EXTRACT FOR COLOR, SUCRALOSE, VITAMIN A PALMITATE. CHOCOLATE FLAVORED COATING: VEGETABLE OIL (COCONUT, SOYBEAN), LACTITOL COCOA PROCESSED WITH ALKALI, WHEY, CHOCOLATE LIQUOR, SOY LECITHIN, SUCRALOSE, VANILLIN.
Note: The ddata given here is not intended to replace the advice of a nutritionist or health-care professional. Nutrition information is based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.
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