Nutrition Data of COOKIES

You're viewing data of COOKIES of food data type -Branded in catergory - Cookies & Biscuits
Owner -Safeway, Inc.
GTIN/UPC021130308866
Available Date-11/7/2017
Modified Date- 11/7/2017

Nutritional profile & Nutrition facts


Here are the nutrition facts for COOKIES, according to the U.S. Food and Drug Administration (FDA), which regulates food labeling through the Nutritional Labeling and Education Act:

NameAmount
Calcium, Ca5300mg
Potassium, K5700mg
Vitamin D8750IU
Cholesterol15700mg
Total lipid (fat)800g
Carbohydrate, by difference1110g
Energy300kcal
Sugars, total including NLEA1510g
Iron, Fe5400mg
Sodium, Na5800mg
Sugars, added1540g
Fatty acids, total trans15400g
Fatty acids, total saturated9700g
Protein600g
Fiber, total dietary1200g
Ingredients: SUGAR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM AND PALM KERNEL OILS), CARAMEL COLOR, COCOA (PROCESSED WITH ALKALI), CORNSTARCH, SALT, CORN FLOUR, HIGH FRUCTOSE CORN SYRUP, MOLASSES, BAKING SODA, SOY LECITHIN, ARTIFICIAL COLOR (YELLOW #6 LAKE, YELLOW #5 LAKE, BLUE #2 LAKE), MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED CORNSTARCH, CORN SYRUP.


Note: The ddata given here is not intended to replace the advice of a nutritionist or health-care professional. Nutrition information is based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.

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